egg white 是什么意思

中文翻译与英英解释

	蛋白。

	egg: vt. 1.鼓动，煽动，怂恿 (on)。 2.用蛋制作( ...
	white: adj. 1.白(色)的，雪白的；白晰的，带白色的；苍白 ...

the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water; "she separated the whites from the yolks of several eggs"
同义词：white, albumen, ovalbumin,

Egg white is the common name for the clear liquid (also called the albumen or the glair/glaire) contained within an egg. In chickens it is formed from the layers of secretions of the anterior section of the hen's oviduct during the passage of the egg.

例句与用法

	1.	Folded the beaten egg whites into the batter 把捣碎的蛋清加到牛奶面糊中搅拌
	2.	Industrial extraction of lysozyme from egg white 蛋清溶菌酶的工业化提取技术
	3.	Mix egg yolk mixture into egg white mixture 将蛋黄料轻手加入蛋白料中拌匀。
	4.	Milk , steamed milk with egg white , plain yogurt , white sauce 奶炖奶纯乳酪白汁等。
	5.	Instead of only using egg whites , she used whole eggs 应该只用蛋白，她则放了整颗蛋。
	6.	Gradually beat in whole eggs and egg white 徐徐加入全蛋和蛋白搅打均匀。
	7.	Beat up the egg whites until they become stiff 把蛋白打到它们变黏稠。
	8.	Put the mashed yolk and the egg white cubes into a bowl 把捣碎的蛋黄和蛋白小块放入碗里。
	9.	A sizing or glaze made of egg white 蛋白粘合剂由蛋白制成的上胶或釉料
	10.	Milk , steamed milk with egg white , plain yogurt , cheese slices 奶炖奶纯乳酪片装芝士等。

egg white是什么意思

egg white 是什么意思

中文翻译与英英解释

例句与用法